Have you recently given in to your long standing desire to have your very own espresso machine at home? Congratulations! If you set yourself up with a few key accessories you should enjoy brewing your own delights for many years.
Priority number one is to get a good coffee grinder. There are two basic types: the blade grinder and the burr grinder. The burr grinder does a better job of grinding the beams to a fine grind. The blade grinders are less expensive and can do a find job when all you need is a course grind for drip coffee. You get what you pay for and a bur grinder is a good upgrade.
The tamper is a pretty simple tool that is used to press down on the coffee grinds prior to brewing. If you have a new espresso machine, a tamper probably came with your machine and it probably sucks too. If you upgrade your tamper make sure it fits will and that it feels and looks good to you.
A steaming and frothing pitcher rounds out your arsenal of espresso making tools. Many espresso drinks call for steamed milk or frothed milk or both. For example a Cappuccino is made with roughly equal portions of espresso, steamed milk and frothed milk. A 12 oz. pitcher is appropriate for home use but you can also get them twice as large if needed.
Espresso cups are one of the accessories where you can go a little crazy. Many cup and saucer sets come with unique art designs on them and can become very collectible. Other options are espresso glasses and stainless steel espresso glasses. Both the glass and stainless models typically have a double walled design to help retain the heat of your drink for as long as possible. Latte cups are usually 6-12 oz for larger espresso drinks.
To go along with your espresso cups you will want a set of espresso spoons. Espresso spoons are also known as demitasse spoons and they add a nice touch of class to your espresso cups. Latte spoons are larger and match your latte cups for your larger espresso drinks.
An espresso recipe book will keep you brewing for a long time. Some of the more popular recipe books have over 200 coffee recipes! Here are a couple of recipes to get you started. A latte is espresso with steamed milk. A mocha is a latte with chocolate syrup and a cappuccino is 1/3 espresso, 1/3 steamed milk and 1/3 frothed milk.
Once you have the basic espresso drinks mastered you can start adding flavored syrups. There are dozens of flavors and even some that are seasonal (example: pumpkin). You can easily get carried away with too many choices so try them out at your local coffee shop before you buy a multi-year supply in a 750ml bottle.
There are many more options for decking out your new home espresso bar but there is one more I should mention. Although not as exciting as the other accessories, you will need cleaning brushes and cleaning powder to keep your espresso machine in top condition. Follow this list and add the options that make sense to you and you will have a great deal of fun starting down the wonderful path of becoming a home brew barista. - 31875
Priority number one is to get a good coffee grinder. There are two basic types: the blade grinder and the burr grinder. The burr grinder does a better job of grinding the beams to a fine grind. The blade grinders are less expensive and can do a find job when all you need is a course grind for drip coffee. You get what you pay for and a bur grinder is a good upgrade.
The tamper is a pretty simple tool that is used to press down on the coffee grinds prior to brewing. If you have a new espresso machine, a tamper probably came with your machine and it probably sucks too. If you upgrade your tamper make sure it fits will and that it feels and looks good to you.
A steaming and frothing pitcher rounds out your arsenal of espresso making tools. Many espresso drinks call for steamed milk or frothed milk or both. For example a Cappuccino is made with roughly equal portions of espresso, steamed milk and frothed milk. A 12 oz. pitcher is appropriate for home use but you can also get them twice as large if needed.
Espresso cups are one of the accessories where you can go a little crazy. Many cup and saucer sets come with unique art designs on them and can become very collectible. Other options are espresso glasses and stainless steel espresso glasses. Both the glass and stainless models typically have a double walled design to help retain the heat of your drink for as long as possible. Latte cups are usually 6-12 oz for larger espresso drinks.
To go along with your espresso cups you will want a set of espresso spoons. Espresso spoons are also known as demitasse spoons and they add a nice touch of class to your espresso cups. Latte spoons are larger and match your latte cups for your larger espresso drinks.
An espresso recipe book will keep you brewing for a long time. Some of the more popular recipe books have over 200 coffee recipes! Here are a couple of recipes to get you started. A latte is espresso with steamed milk. A mocha is a latte with chocolate syrup and a cappuccino is 1/3 espresso, 1/3 steamed milk and 1/3 frothed milk.
Once you have the basic espresso drinks mastered you can start adding flavored syrups. There are dozens of flavors and even some that are seasonal (example: pumpkin). You can easily get carried away with too many choices so try them out at your local coffee shop before you buy a multi-year supply in a 750ml bottle.
There are many more options for decking out your new home espresso bar but there is one more I should mention. Although not as exciting as the other accessories, you will need cleaning brushes and cleaning powder to keep your espresso machine in top condition. Follow this list and add the options that make sense to you and you will have a great deal of fun starting down the wonderful path of becoming a home brew barista. - 31875
About the Author:
Expresso cups are made of a few different types of materials. From stainless steel to glass espresso cups, there are some unique differences between each kind.
